Easiest Way to Make Cream Of Mint

Mackie's Cream Cheese Mints

I make these every year for my holiday cookie trays.

Recipe Summary Mackie's Cream Cheese Mints

These very easy-to-make mints are wonderful not only for weddings, but for parties or anytime! Mmm, minty fresh!

Ingredients | Cream Of Mint

2 pounds confectioners' sugar

1 (8 ounce) package cream cheese

2 teaspoons peppermint extract

2 teaspoons butter flavored extract

2 teaspoons lemon extract

½ teaspoon green food coloring

1 teaspoon yellow food coloring

Directions

In medium bowl, cream together confectioners' sugar and cream cheese until smooth. Divide into three sections and mix peppermint extract and green food coloring into the first, butter flavored extract and 1/2 teaspoon yellow food coloring into the second, and lemon extract and the remaining 1/2 teaspoon yellow food coloring into the third.

Roll each section out onto a flat surface and cut with small cookie cutters, or press into candy molds. Allow individual mints to air dry for 2 hours. Then refrigerate or freeze until serving.

Info | Cream Of Mint

prep: 20 mins additional: 2 hrs 30 mins total: 2 hrs 50 mins Servings: 48 Yield: 4 dozen

TAG : Mackie's Cream Cheese Mints

Desserts, Candy Recipes, Mints,