Skillet Burgers
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Recipe Summary Skillet Burgers
Skillet burgers are convenient if you don't have an outdoor grill.
Ingredients | Home Skillet Biscuit That's So Raven1 pound ground beef½ teaspoon salt¼ teaspoon ground black pepper2 tablespoons Worcestershire sauceDirectionsForm ground beef into 4 equal burgers.Preheat a large nonstick skillet over medium-high heat for 2 minutes. Add burgers and cook until browned, about 2 minutes per side.Reduce heat to medium. Season burgers with 1/2 of the salt and 1/2 of the pepper, flip, and cook for 6 minutes. Season with remaining salt and pepper, flip, and cook for another 6 minutes.Pour 1/2 of the Worcestershire sauce onto the burgers, flip, and cook for 2 minutes. Repeat with remaining sauce and cook, about 2 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C).Info | Home Skillet Biscuit That's So Ravenprep: 5 mins cook: 25 mins total: 30 mins Servings: 4 Yield: 4 burgers
TAG : Skillet BurgersMain Dish Recipes, Burger Recipes, Hamburgers,
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