Steps to Make Pulled Pork Tacos Mango Salsa

Lime Shrimp Tacos With Mango Salsa

Stir everthing together, refrigerate until tacos are ready.

Recipe Summary Lime Shrimp Tacos With Mango Salsa

Lime shrimp tacos are a perfect summery dish with a lot of flavors you'll love! It can be be low fat if you use little oil or butter. You can also add cheese and sour cream, if you like.

Ingredients | Pulled Pork Tacos Mango Salsa

1 pound cooked small shrimp

1 tablespoon olive oil, or to taste

3 cloves garlic, minced

salt to taste

2 tomatoes, diced

1 mango, diced

1 avocado, diced

½ green bell pepper, diced

3 tablespoons lime juice

1 green chile pepper, diced

1 teaspoon white sugar

2 cups chopped fresh cilantro

¼ cup tequila (Optional)

3 tablespoons lime juice

12 warm corn tortillas, or as needed

Directions

Combine shrimp, olive oil, garlic, and salt in a bowl. Let sit while you prepare the salsa.

Combine tomatoes, mango, avocado, bell pepper, 3 tablespoons lime juice, chile pepper, and sugar in a bowl. Mix until salsa is evenly combined.

Heat a large skillet over medium heat. Add shrimp; cook and stir until moisture evaporates, 3 to 5 minutes. Stir in cilantro, tequila, and 3 tablespoons lime juice.

Serve hot shrimp and salsa over corn tortillas.

If you decide to cook the shrimp in butter, it actually turns out delicious, full of zesty cilantro buttery deliciousness!

Info | Pulled Pork Tacos Mango Salsa

prep: 25 mins cook: 5 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Lime Shrimp Tacos With Mango Salsa

World Cuisine Recipes, Latin American, Mexican,